Hung for two days in the garage and sitting in the bottom of my freezer for the last three years, I was wondering if the goose was still good. One of a snow and specklebelly pair that I had taken in the Sacramento Valley while trying out a new SP10 and 3-1/2” Remington 1187, [...]
Filed in Cooking,Geese,Meat Preparation,Organic,Smoking,Waterfowl 3 Comments so far
It’s amazing how the screech of a poorly blown duck call can sound like a teacher drawing her nails across a blackboard. Such is the sound of waterfowl hunters who start much too late in their preparation for the season. Being prepared isn’t just about calling, either: there’s making sure your shotgun’s shooting as [...]
Cork's Outdoors Radio: Tim Brandt, PR Manager Federal Premium/ATK [ 13:49 ] Play Now | Play in Popup | DownloadFiled in Boots,Clothing,Cork's Outdoors Radio,Ducks,Equipment Reviews,Geese,Hunting,Shotgun,Waterfowl No Responses yet
In the coming weeks and months we’ll bring you all types of episodes on proactive conservation, whether hunting, fishing, or field management and agriculture. We’ll also release shows on cooking and field medicine and other techniques related to hunting and fishing, both on land, and in the water–yes, spearfishing and abalone diving will be included. [...]
Filed in Cooking,Fishing,Hunting No Responses yet
Cork's 2004 "#2 Topseller for three weeks" NEW 2nd Edition in Kindle with new information!
NEW KINDLE @ Amazon.com:
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