What a horrible reputation the ringnecked pheasant has: tough, wiry, tasteless, dry. If only those who had shot and cooked that prize bird (pheasants in days of old were only available in Europe to the conquering Romans who brought it from Asia and their descendants who became the rulers of Europe west of the Rhine), [...]
Filed in Conservation,Cooking,Ducks,Geese,Hunting,Meat Preparation,Pheasant,Upland,Waterfowl 4 Comments so far
If I could only shoot and not have to deal with editing, creating episodes would be a complete slam-dunk: but it’s in the editing that shows are made or destroyed! And sometimes it just fun going out for a hunting or fishing trip and enjoying it for what it is. Two weeks ago Ziggy and [...]
Filed in Cooking,Fishing,Hunting,Pheasant,steelhead,Turkey No Responses yet
Cork's 2004 "#2 Topseller for three weeks" NEW 2nd Edition in Kindle with new information!
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